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SCI Barista Level 2

  • Torch Coffee Lab Yunnan Puer China (map)

Introducing the Sustainable Coffee Institute, a new quality institute focusing on measurable sustainable quality in the coffee industry.

This course explores the following topics: 

  • Overview of espresso machines, different types and functionality, pros and cons. Simple to extremely complex (3 boilers per group head).
  • Boiler systems discussion. Take apart steam wands, group heads, gaskets, boiler, put back together. Learn maintenance.
  • Overview of grinders, different types and functionality. Pros and cons.
  • Side by side comparison of different grinder types and burr types on flavor impact. •Take apart and put back together grinders. Learn maintenance.
  • Learn about the different processes that milk goes through and the impact on the quality of the milk and coffee beverage.
  • Learn and practice steaming different fat content as well as other types and see impact on final beverage as well as different techniques for steaming. •Practice advanced latte art.
  • Overview of Barista and Latte art competition rules.
  • Receive tips on competing and simulate competition environment.

Price: RMB 5,000

For more info please visit sci.coffee.

Book this course online by clicking the following button


For more information, please contact Peter at peter@torchcoffee.cn. 

Earlier Event: November 20
SCI Cafe level 1
Later Event: November 29
SCI Roasting Level 1