ENGLISH | 中文 | عربى
Back to All Events

SCI Brewing level 3


  • Water Chemistry .

  • Profile brewing- how to dial in a brew for different origins 

  • Comparison of alternative filtering/steeping methods available. 

  • Look at creative ways of using more traditional brewing methods to create more unique beverages.

  • Specialty Drink creation.

  • Balance of brewing skills and espresso skills.

Torch Coffee Lab Yunnan China

Earlier Event: July 1
CQI Q Grader
Later Event: July 10
SCI COFFEE SHOP MANAGER - Chengdu